0102030405
CAS 126-96-5 High Quality Sodium Diacetate don Kayan Abinci
Kayayyaki
•Ruwan Ruwa:0Pa da 25 ℃
• Wurin narkewa:323-329 ° C
• Wurin tafasa:117.1 °C a 760 mmHg
•Wurin Flash:40 °C
•PSA:77.43000
•PKA:4.756 [na 20 ℃]
• Bayyanar: Wbuga crystalline foda
Yawan yawa:1.01 g/ml a 20 ° C
• Ruwan Solubility: mai narkewa H2O [MER06]; barasa mai narkewa; insoluble ether [HAW93]
• Yanayin Ajiya:2-8 ° C
• LogP:- 1.15290
Ƙayyadaddun bayanai
ABUBUWA | Daidaitawa | SAKAMAKON gwaji | |
| Free acetic acid: | 39.0% -41.0% | 39.84% | |
| Sodium acetate (CH3COONa): | 58.0% - 60.0% | 58.36% | |
| Danshi: | 2.0% max | 0.80% | |
| PH(10% Maganin ruwa mai ruwa): | 4.5-5.0 | 4.6 | |
| Formic acid da abubuwa masu sauƙin oxidize: | 0.2% max | 0.18% | |
| Arsenic (as): | 0.0003% max | ||
| Karfe mai nauyi (kamar Pb): | 0.001% max | | |
Amfanin Samfura
Sodium diactate, a matsayin nau'i na masu kiyayewa, ana amfani dashi sosai a cikin hatsi, abinci da masana'antar abinci.
1)Masu kiyaye hatsi SDA na taka muhimmiyar rawa wajen rage rubewar hatsi.
2) Abinci masu kiyayewa SDA shine manufa madadin Potassium Sorbet, Sodium Benzoate, Calcium Propionate, da dai sauransu, ana amfani dashi a masana'antar sarrafa abinci.
3) Ciyar da masu kiyayewa SDA da hadaddun azaman fodder sunadarai fungicide, shima wani nau'i ne na ingantaccen inganci, aminci, masu kiyayewa mara tsada, shafi duk abin da ake samarwa da adana kayan abinci mai gauraya da kayan abinci.
4)Ana amfani da shi wajen kiwo a matsayin abubuwan da ake kara gina jiki
Kunshin Da Ajiye
Kunshin:cushe a cikin jakar saƙa na filastik mai hana ruwa, 25kg kowace jaka ko azaman buƙatun ku.
Lura: Abubuwan sinadaran da girman za a iya inganta su ta buƙatun abokan ciniki



Ajiya:
Ajiye kwandon a rufe sosai a cikin busasshen wuri mai sanyi kuma mai cike da iska. Ajiye ban da kwantenan abinci ko kayan da ba su dace ba.
Kariyar Tsaro
Kariya don amintaccen mu'amala
Gudanarwa a wuri mai kyau. Saka tufafin kariya masu dacewa. Ka guji haɗuwa da fata da idanu. A guji samuwar kura da iska. Yi amfani da kayan aikin da ba sa haskakawa. Hana gobara da ke haifar da tururi mai fitar da wutar lantarki.










