0102030405
Samfurin Ƙarin Abinci Kyauta Babban Tsabta CAS 72-18-4 99% L-Valine Foda
Kayayyaki
•Ruwan Ruwa:2.6E-12mmHg a 25°C
• Matsayin narkewa: 295-300 ° C (subl.) (lit.)
• Matsayin tafasa: 213.642 °C a 760 mmHg
Fihirisar Rarraba:28 ° (C=8, HCl)
•Wurin Flash:83.008 ° C
•PSA:63.32000
•PKA:2.37± 0.10 (An annabta)
• Bayyanar:Farin crystalline foda
Yawan yawa:1.064 g/cm 3
• Ruwan Solubility:85 g/L (20 ℃)
• LogP:0.75460
•Daidai Mass:117.078978594
Ƙayyadaddun bayanai
Abun Gwaji | Ƙayyadaddun bayanai | |
| Gwajin jin daɗi | kashe-fari crystalline ko crystalline foda, babu musamman wari | |
| Assay | ≥98.0% | |
| Asarar bushewa | ≤0.5% | |
| PH | 4.0 ~ 7.0 | |
| Ragowa akan kunnawa | ≤0.5% | |
| Takamaiman juyawa[α]D25 | +26.6°~+28.8° | |
| Gishiri na ƙarfe | ≤0.003% | |
| Karfe masu nauyi (kamar Pb) | ≤5mg/kg | |
| Arsenin (kamar yadda yake a cikin jimlar arsenic) | ≤2mg/kg | |
| Mercury (kamar Hg) | ≤0.1mg/kg | |
Amfanin Samfura
L-valine shine farin lu'ulu'u ko lu'ulu'u na lu'ulu'u ko lu'u-lu'u, ɗanɗano ɗanɗano mai daɗi sannan ɗanɗano mai ɗaci. Soluble da yardar rai a cikin formic acid, mai narkewa a cikin ruwa, a zahiri maras narkewa a cikin ethanol da ether. Kuma amino acid ne mai mahimmanci wanda ya zama dole don tsarin juyayi mai santsi da aikin fahimi. Yana ɗaya daga cikin Amino Acids (BCAAs) Branched China Branched. L-Valine ba zai iya samar da jiki ba kuma dole ne a sha shi ta hanyar abinci ko kari.Valine na iya ba da ƙarin makamashi ga tsokoki don samar da glucose, don hana raunin tsoka, kuma zai iya taimakawa wajen cire wuce haddi na nitrogen daga hanta, kuma yana taimakawa wajen jigilar nitrogen zuwa hanta. dukkan sassan jiki suna bukata. Ana iya amfani da Valine azaman ƙarin abinci mai gina jiki, ana iya haɗa shi tare da sauran jiko na amino acid masu mahimmanci, cikakkun shirye-shiryen amino acid.
Ana amfani da L-Valine azaman albarkatun magunguna ko don ƙarin abinci.
Kunshin Da Ajiye
Kunshin:
25kg/Drum ko a matsayin bukatun ku.
Lura: Abubuwan sinadaran da girman za a iya inganta su ta buƙatun abokan ciniki
Ajiya:
Ajiye kwandon a rufe sosai a cikin busasshen wuri mai sanyi kuma mai cike da iska. Ajiye ban da kwantenan abinci ko kayan da ba su dace ba.
Kariyar Tsaro
Kariya don amintaccen mu'amala
Gudanarwa a wuri mai kyau. Saka tufafin kariya masu dacewa. Ka guji haɗuwa da fata da idanu. A guji samuwar kura da iska. Yi amfani da kayan aikin da ba sa haskakawa. Hana gobara da ke haifar da tururi mai fitar da wutar lantarki.