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CAS 590-00-1 High Purity Potassium Sorbate for Food Preservatives

• CAS NO: 590-00-1

• Kulemera kwa Maselo: 150.219

• EINECS: 246-376-1

• Dzina la Mankhwala: Potaziyamu sorbate

• Fomula ya Maselo: C6h7ko2

• Fayilo ya Mol: 590-00-1.mol

• Hs Khodi: 2916190090

    Katundu

    • Malo Osungunuka:270 ° C
    • Malo Owira:233 °C pa 760 mmHg
    Pophulikira:139.9 °C
    PSA:40.13000
    • Maonekedwe:Choyeraufa wa kristalo
    • Kachulukidwe:1.363 g/cm3 (25oC)
    • Kusungunuka kwamadzi:58.2 g/100 mL (20 ℃) 
    • Kutentha Kosungirako: -20°C Mufiriji
    • LogP:-0.13140

    Kufotokozera

    Index chinthu Zithunzi za FCC-V GB13736-92
    Zamkati % 98.0-101.0 98.0-102.0
    Kumveka bwino -- Kupambana mayeso
    Asidi waulere (mu sorbic acid) ≤% Kupambana mayeso --
    Alkali waulere (mu K2CO3)≤%
    Kupambana mayeso
    Kupambana mayeso
    Kutaya pakuyanika ≤% 1 1
    Chloride (mu Cl) ≤% -- 0.018
    Sulfate (mu S04) ≤% --
    0.038
    Chitsulo cholemera (chotsogolera) ≤% -- 0.001
    Aldehyde (mu HCHO) ≤% -- 0.001
    Arsenic (mu As2O2)Zam'kati≤% 0.0002 0.0003
    Kutsogolera ≤mg/kg
    2
    --

    Kugwiritsa Ntchito Zogulitsa

    Potaziyamu sorbate ndi mankhwala owonjezera. Amagwiritsidwa ntchito kwambiri ngati chosungira muzakudya, zakumwa, ndi zinthu zosamalira anthu. Ndi mchere wopanda fungo komanso wopanda kukoma womwe umapangidwa kuchokera ku sorbic acid ndi potaziyamu hydroxide.
    Monga chotetezera chogwira mtima kwambiri chomwe FAO ndi WHO chimalimbikitsa, Pokhala ndi choletsa champhamvu kuposa kutsekereza, Potaziyamu Sorbate imatha kutalikitsa nthawi yosungira chakudya popanda kusintha kukoma koyambirira. Mphamvu ya antisepsis ya Potaziyamu Sorbate ndi nthawi 5-10 kuposa ya sodium benzoate.
    Potaziyamu sorbate, mchere wa potaziyamu wa sorbic acid, ndizomwe zimagwiritsidwa ntchito nthawi zambiri muzakudya zomwe zili ndi nambala yowonjezera yaku Europe E202. Nthawi zambiri, ndizopanga, zamasamba komanso zopanda gluten.
    Chosakanizachi chimagwiritsidwa ntchito kuteteza chakudya kuti chisawonongeke ndipo motero amatalikitsa moyo wa shelufu ya chakudya pochepetsa kukula kwa nkhungu ndi yisiti. Mwinamwake munaziwonapo m’zilembo za vinyo, tchizi, cider, mead, zakumwa zoziziritsa kukhosi, ndi zinthu zowotcha.

    Phukusi Ndi Kusungirako

    Phukusi:odzaza madzi-umboni thumba pulasitiki nsalu, 25kg pa thumba kapena monga zofunika zanu.
    Ndemanga: Kupanga kwa Chemical ndi kukula kwake kumatha kukonzedwa ndi zomwe makasitomala amafunaKupaka3h5sKuyika kwa 49c5KUTENGA (9)l58

    Posungira:
    Sungani chidebecho chotsekedwa mwamphamvu pamalo owuma, ozizira komanso olowera mpweya wabwino. Sungani padera pazotengera zazakudya kapena zinthu zosagwirizana.

    Chitetezo cha Chitetezo

    Njira zodzitetezera kuti musagwire bwino
    Kusamalira pamalo abwino mpweya wokwanira. Valani zovala zoyenera zodzitetezera. Pewani kukhudzana ndi khungu ndi maso. Pewani kupanga fumbi ndi ma aerosols. Gwiritsani ntchito zida zopanda moto. Pewani moto woyambitsidwa ndi nthunzi ya electrostatic discharge.

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