0102030405
Dhexdhexaadiyaha Dhiig-baxa Qiimaha Jumladda CAS 101-54-2 4-Aminodiphenylamine
Guryaha
•Cadaadis uumiga:0.000171mmHg at 25°C
Meesha dhalaalaysa:69 °C
Barta karkarinta:354.7 °C at 760 mmHg
• Tusmada dib-u-celinta: 1.656
•Barta Fiishka:197.8C
•PKA:5.20±0.10 (La saadaaliyay)
•PSA:38.05000
• Muuqashada: guduud-madow oo adag ama jeexan ama guduud mugdi ah oo aan ur lahayn
Heerkulka Kaydinta:Ku kaydi meel ka hooseysa +30°C.
Cufnaanta:1.09 g/cm3
• Biyuhu milmayn:Ku milmay biyaha (543 mg/ml at 20°C), iyo aalkolo.
LogP:3.66660
•Mass sax ah:184.100048391
Tilmaamid
Shayga Tijaabada | Tilmaamaha | |
| Qiimayn | 99% min | |
| Barta kristalisaynta (ºC) | 71.5 min | |
| Luminta kulaylka | 0.5% ugu badnaan | |
| Dambas | 0.1% ugu badnaan | |
| Gabagabo | Buuxi shuruudaha GURYAHA | |
Isticmaalka Alaabta
4-Aminodiphenylamine waa unug dabiici ah oo caadi ahaan loo isticmaalo meelaha soo socda:
Warshadaha dheeha: waxaa loo isticmaalaa sidii dhex dhexaad u ah midabada synthetic, gaar ahaan soo saarista midabada iyo midabada midabka.
Warshadaha qurxinta: waxaa loo isticmaalaa sida qayb ka mid ah timaha midabaynta iyo midabaynta.
Warshadaha dawooyinka: waxaa loo istcimaalaa dhex dhexaad ka ah isku dhafka daawooyinka qaarkood.
Preservatives: Waxa loo isticmaalaa sidii wax-is-ilaaliyeyaal ahaan wax-soo-saarka warshadaha qaarkood.
Waa in la ogaadaa in 4-aminodiphenylamine ay tahay isku-dar sun ah waxayna u baahan tahay in si taxadar leh loo maareeyo oo la raaco nidaamyada hawlgalka badbaadada ee khuseeya.
Xidhmada iyo Kaydinta
Xidhmada:
25kg/ durbaan kartoon ama sida shuruudahaaga.
Fiiro gaar ah: Halabuurka kiimikada iyo cabbirka waxaa lagu hagaajin karaa shuruudaha macaamiisha

Kaydinta:
Laga soocay oksaydhiyeyaasha xooggan iyo asiidhyada xooggan. Qalalan
Ilaalinta Badbaadada
Taxadarrada si badbaado leh loo maareeyo
Ma jiro holac furan. Wax ka qabashada meel hawo fiican leh. Xiro dhar ilaalin ku habboon. Ka fogow taabashada maqaarka iyo indhaha. Iska ilaali samaynta boodhka iyo hawada hawada. Isticmaal aaladaha aan hurinta lahayn. Ka hortag dabka ka dhasha uumiga dareeraha korantada.












