0102030405
CAS 110-44-1 Sorbic Acid Tayada Sare leh oo loogu talagalay ilaalinta cuntada
Guryaha
•Cadaadis uumiga:0.01 mm Hg (20 °C)
Meesha dhalaalaysa:132-135ºC
Barta karkarinta:233ºC at 760mmHg
•Barta Fiishka:127ºC
•Tusmada Dib-u-celinta:1.4600 (qiyaas)
•PSA:37.30000
•PKA:4.76 ( saacada 25 ℃)
• Muuqashada: Wku dhufo budada crystalline
Cufnaanta:1.024 g/cm3
PH:3.3 (1.6g/l, H2O, 20°C)
• Biyo-Moolayn:1.6 g/L (20ºC)
Heerkulka Kaydinta:2-8°C
LogP:1.20330
•Mass sax ah:112.052429494
Tilmaamid
Shayga | Tusmada | |
| Waxa ku jira sorbic acid | 85-90% | |
| Saliida hydrogenated la cuni karo | 10-15% | |
| Arsenic | ugu badnaan 2ppm | |
| Hogaamin | ugu badnaan 2ppm | |
| Cabbirka mesh (20-100 mesh) | 90% min | |
Isticmaalka Alaabta
Sorbic acid waxay si wax ku ool ah u xakameyn kartaa caaryada, khamiirka iyo dhaqdhaqaaqa oksijiinta ee bakteeriyada, staphylococcus aureus, salmonella iyo korriinka iyo taranka bakteeriyada kale ee waxyeellada leh, laakiin bakteeriyada anaerobic bacillus iyo lactobacillus acidophilus microbes faa'iido leh sida null iyo faaruq, ku dhawaad ka soo horjeeda saameynta horumarka ayaa ahaa. ka xoog badan saamaynta sterilization, si ay si wax ku ool ah u dheereeyo cuntada si loo badbaadiyo waqti, iyo sii dhadhan asalka ah ee cuntada.
Xidhmada iyo Kaydinta
Xidhmada:bac ku duuban bac aan biyuhu karin, 25kg kiishadiba ama sida looga baahan yahay.
Fiiro gaar ah: Halabuurka kiimikada iyo cabbirka waxaa lagu hagaajin karaa shuruudaha macaamiisha



Kaydinta:
Si fiican u xidh. weelka si adag u xidh meel engegan oo hawo fiican leh. Heerkulka kaydinta ee lagu taliyay 2 - 8 darajo C. Qaybta kaydinta (TRGS 510): Aaladaha aan guban.
Ilaalinta Badbaadada
Taxadarrada si badbaado leh loo maareeyo
Ma jiro holac furan. Nidaam xiran, qalab koronto oo aan qarxin boodhka iyo iftiinka. Kahortagga dhigista boodhka. Wax ka qabashada meel hawo fiican leh. Xiro dhar ilaalin ku habboon. Ka fogow taabashada maqaarka iyo indhaha. Iska ilaali samaynta boodhka iyo hawada hawada. Isticmaal aaladaha aan hurinta lahayn. Ka hortag dabka ka dhasha uumiga dareeraha korantada.










