0102030405
Feme ea Phepelo ea Cyclohexylamine e tsoang Chaena CAS:108-91-8 e nang le Boleng bo Phahameng
Thepa
• Sebaka se qhibilihang: -17℃
• Sebaka se belang: 134.5 °C ho 760 mmHg
• Flash Point: 32.2 °C
• Ponahalo: mokelikeli o hlakileng
• Boima: 0.869 g/cm3
• Khatello ea Mouoane: 8.07mmHg ho 25°C
• Refractive Index: 1.459
• Mocheso oa ho Boloka.: Ha ho na
• Ho qhibiliha ha metsi: Ha ho na
• PKA: 10.57±0.10(E boletsoeng esale pele)
• Ho qhibiliha ha Metsi: MISCIBLE
Tlhaloso
| Ntho ea Tlhahlobo | Tlhaloso |
| Ponahalo | Seela se se nang mmala se bonaletsang |
| Cyclohexylamine | 99.5% mets |
| Aniline | 0.05% boholo |
| Dicyclohexylamine | 0.05% boholo |
| Metsi | 0.15% boholo |
Tšebeliso ea Lihlahisoa
1. Corrosion inhibitors le anti-scaling agents
2. Bakena lipakeng
3. Lisebelisoa tsa ho sebetsa
Sephutheloana le Polokelo
Ho paka: 25/50/1000kgs / mokotla kapa joalo ka kopo ea moreki.
Polokelo: Boloka ka lijaneng tse koetsoeng hantle, tse thibelang khanya le tse sa keneleng moea.


Maemo a polokelo e bolokehileng, ho kenyeletsoa le ho se lumellane hofe kapa hofe
Boloka setshelo se koetsoe ka thata sebakeng se omeletseng, se pholileng le se nang le moea o motle. Boloka ka thoko ho lijana tsa lijo kapa lisebelisoa tse sa lumellaneng.
Tšireletso ea Tšireletso
• Likhoutu tsa Kotsi: C: E senya;
• Lipolelo: R10:; R21/22:; R34:;
• Lipolelo tsa Tšireletseho: S1/2:; S36/37/39:; S45:;
• WGK Jeremane:
• RTECS:
•HazardClass: Ha ho na
• Packing Group: Ha ho na
• Lintlha tsa Lintho tse Kotsi: 108-91-8(Boitsebiso ba Lintho tse Kotsi)
Litlhokomelo bakeng sa ho tšoara ka mokhoa o sireletsehileng
HA HO malakabe a bulehileng, HA HO litlhase le ho tsuba. Ka holimo ho 28°C ho sebelisoa sistimi e koetsoeng, moea o kenang le lisebelisoa tsa motlakase tse sa phatloheng. Ho tšoara sebakeng se nang le moea o motle. Apara liaparo tse loketseng tsa tšireletso. Qoba ho kopana le letlalo le mahlo. Qoba ho thehoa ha lerōle le li-aerosols. Sebelisa lisebelisoa tse sa chese. Thibela mollo o bakoang ke mouoane oa electrostatic discharge.










