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Motsoako oa Semela sa Semela sa Lijo Motsoako oa Sweetener Short Chain Inulin Powder 95% Fructooligosaccharide

• CAS NO: 9005-80-5

• Boima ba Limolek'hule: 285.30300

• EINECS: 232-684-3

• Lebitso la lik'hemik'hale: Inulin-oligofructose e ruisitsoe

• Foromo ea Molek'hule: (C6h10o5)N Xh2o

• Mol File: 9005-80-5.mol

• Hs Khoutu: 11082000

• Tšimoloho: Chaena

    Thepa

    Khatello ea Mouoane:4.95E-21mmHg ho 25°C 
    • Sebaka se qhibilihang: 176-181 °C
    • Ntlha ea ho Bela:563.5°C ho 760 mmHg
    Flash point:294.6°C
    Botenya:1.35 g/cm3
    Solubility.: E qhibiliha ka metsing a chesang le litharollo tsa dilute acid le alkalis; qhibilihang hanyenyane ka metsing a batang le metsoako ea lintho tse phelang.
    Mocheso oa polokelo.:Lebenkele ho RT.
    PSA:78.29000
    • Ponahalo:Phofo e tšoeu
    • LogP:2.65916 
    Hantle 'Misa:6178.0245641

    Tlhaloso

    Likahare tsa Inulin le bolelele ba ketane limeleng tse fapaneng
    Lebitso la Botanical
    Likahare tsa Inulin (%, taba e ncha)
    Bolelele ba ketane (tekanyo ea polymerization, boleng ba DP)
    Banana
    1
    DP
    Anyanese 1-1.75 DP 2-12
    Artichoke ea lefats'e 2-6.8 DP ≥40=87%
    Asparagase
    2-3
    —-
    Koro 1-4
    DP ≤5=50%
    Ho bonahala 3-10 DP 12(E tloaelehileng haholo)
    Konofole
    16
    DP ≥5=75%
    Motso oa chicory 15-20
    DP 2 - 60
    Jerusalema artichoke 16-20
    DP
    Agave —- —-

    Tšebeliso ea Lihlahisoa

    1. Fiber ea tlhaho e qhibilihang ka metsing:
    Ntlafatsa ts'ebetso ea tšilo ea lijo le ho ntlafatsa boiketlo ba mala;
    E kokobetsa ho patoa.
    2. Metsoako ea Lijo tse Phethahetseng Ka Khalori e tlase:
    E fana ka 1-1.3 kcal feela ka gram;
    Mefuta e meng ea mafura le tsoekere.
    3. Li-prebiotics le Bifidofactors:
    Khothaletsa ts'ebetso le kholo ea libaktheria tse molemo ka har'a mala a motho;
    Ntlafatsa tekano ea microecological ea mala.
    4. E khothalletsa ho monya liminerale:
    E khothalletsa ho monya ha liminerale tse kang calcium Ca le magnesium Mg ka colon.
    5. E laola metabolism ea lipid:
    Mafura a tlase a mali
    Ho theola k'holeseterole maling le triglycerides
    6. Kotsi e tlaase ea kankere ea mala
    7. Fokotsa khafetsa le ho teba ha tšoaetso le ho kula
    8. Laola sesole sa 'mele le ho ntlafatsa tšireletso ea batho

    Sephutheloana le Polokelo

    Sephutheloana: 
    25kg / moropa oa lebokose kapa joalo ka litlhoko tsa hau.
    Tlhokomeliso: Sebopeho le boholo ba lik'hemik'hale li ka ntlafatsoa ho latela litlhoko tsa barekic38ad3ec4177333741d5b744f90d82d4c5Setshelo geb

     Polokelo:
    Boloka setshelo se koetsoe ka thata sebakeng se omeletseng, se pholileng le se nang le moea o motle. Boloka ka thoko ho lijana tsa lijo kapa lisebelisoa tse sa lumellaneng.

    Tšireletso ea Tšireletso

    Litlhokomelo bakeng sa ho tšoara ka mokhoa o sireletsehileng
    Ho tšoara sebakeng se nang le moea o motle. Apara liaparo tse loketseng tsa tšireletso. Qoba ho kopana le letlalo le mahlo. Qoba ho thehoa ha lerōle le li-aerosols. Sebelisa lisebelisoa tse sa chese. Thibela mollo o bakoang ke mouoane oa electrostatic discharge.

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