0102030405
I-CAS 54940-97-5 Purity L-Citrulline Dl-Malate 1: 1 yeeMveliso zoNakekelo lwezeMpilo L-Citrulline L-Malat
Iipropati
• Indawo yokuBilisa:601.7 °C kwi-760 mmHg
•Indawo yokuflasha:317.7 °C
•PSA:213.27000
• Imbonakalo:ikristale emhlophe okanye i-crystalline powder
• Ubuninzi:1.289 g/cm3
•LogP:-0.45510
Inkcazo
Uhlalutyo | Inkcazo | Isiphumo | ||
| Ilahleko ekomisweni | 0.50% Max | 0.1% | ||
| Intsalela ekutshisweni | 0.40% Ubukhulu | 0.07% | ||
| Unizi lolwapho kuyiwa khona | 0.2-0.6g/ml | 0.46g/ml | ||
| L-Citrulline | 66.0% | 66.8% | ||
| Malic acid | 33.0% | 33.2% | ||
| Iintsimbi ezinzima (Pb) | 10.0 ppm Ubuninzi | |||
| IArsenic (As2O3) | 1.0 ppm Ubuninzi | |||
| Inkokeli | 0.5 ppm Ubuninzi | |||
| Imbonakalo | Iikristale ezimhlophe okanye i-crystalline powder | Umgubo wekristale omhlophe | ||
Ukusetyenziswa kweeMveliso
I-L-Citrulline-Dl-Malate ekwaziwa njenge-L-Citrulline Malate, yikhompawundi equka iCitrulline, i-amino acid engafunekiyo efumaneka ikakhulu kwiimelon, kunye ne-malate, i-apile ephuma kuyo.
I-Citrulline ibotshelelwe kwi-malate, ityuwa ephilayo ye-malic acid, ephakathi kumjikelo we-citric acid.
Lolona hlobo luphandiweyo lwecitrulline, kwaye kukho intelekelelo malunga nendima ezimeleyo ye-malate ekuveliseni izibonelelo zokusebenza.
Njengesongezelelo, i-L-Citrulline idla ngokuchazwa kumxholo wesongezelelo esiyincomayo, i-L-Arginine. Njengokongeza indima ye-L-Citrulline ilula. I-L-Citrulline yenzelwe ukuba iguqulwe ibe yi-L-Arginine ngumzimba. Ukongezwa kwe-L-Citrulline kuvumela ukuba kubekho isixa esikhulu se-L-Arginine engafunxwanga xa le amino acid idlula kwinkqubo yokugaya. I-L-Citrulline kunye ne-L-Arginine basebenzisana ukudala i-synergy.
1. I-L-Citrulline Malate yi-amino acid eyenzeka ngokwemvelo, ifumaneka kokunye ukutya okufana neevatala kwaye iveliswa ngokwemvelo ngumzimba.
2. I-L-Citrulline Malate isetyenziselwa intliziyo, ukwakha umzimba, ukwandisa amandla, kunye nokuphucula ukusebenza kwezemidlalo.
Ukupakishwa kunye noGcino
Umqulu:
25kg/igubu lebhokisi okanye njengeemfuno zakho.
Phawula: Ukwakhiwa kweekhemikhali kunye nobukhulu bunokulungiswa ngokweemfuno zabathengi

Ugcino:
Gcina isikhongozeli sivalwe ngokuqinileyo kwindawo eyomileyo, epholileyo nengena umoya. Gcina ngaphandle kwizikhongozeli zokutya okanye izinto ezingahambelaniyo.
Ukhuseleko loKhuseleko
Izilumkiso zokuphatha ngokukhuselekileyo
Ukuphatha kwindawo engena umoya. Nxiba iimpahla ezifanelekileyo zokuzikhusela. Kuphephe ukudibana nolusu namehlo. Kuphephe ukubunjwa kothuli kunye ne-aerosols. Sebenzisa izixhobo ezingatshisiyo. Thintela umlilo obangelwa ngumphunga wokukhupha i-electrostatic.












