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CAS No. 75747-77-2 Fungicide Pesticide Prochloraz Manganese

• INOMBOLO ye-CAS: 75747-77-2

• Ubunzima beMolekyuli: 1632.51

• I-EINECS: 278-301-3

• Igama leMichiza: Prochloraz manganese

• Ifomula yemolekyuli: C60H64Cl14MnN12O8

• IFayile yeMol: 75747-77-2.mol

• IKhowudi ye-Hs: 2933290012

    Iipropati

    • Indawo yokunyibilika: 141-142.5 ºC
    PSA:189.44000
    • Imbonakalo:ikristale emhlophe 
    Ukunyibilika.:Ukunyibilika emanzini yi-40 mg/L kwaye kwi-acetone yi-7 g/L.
    • ITempile yokuGcina.:I-Hygroscopic, ifriji, phantsi kwe-inert atmosphere  
    •LogP:19.78860 

    Inkcazo

    Into yovavanyo
    Umgangatho: USP
    Ukuchongwa I-spectrum ye-IR ifana naleyo ye-RS
    Into enxulumeneyo Ubumdaka bubonke: NMT0.3%
    Iintsimbi ezinzima NMT 10ppm
    Ilahleko ekomisweni
    NMT0.5%
    Intsalela ekutshisweni
    NMT0.1%
    Isivavanyi
    98,5% -101.0%

    Ukusetyenziswa kweeMveliso

    Ukuthintela kunye nokunyangwa kwe-anthracnose kwi-bell pepper kunye ne-cucumber: Sebenzisa i-40-75 grams ye-50% yomgubo omanzi okanye i-80-150 grams ye-25% yomgubo omanzi, kwaye utshize amanzi rhoqo.
    Thintela kwaye ulawule i-citrus penicillium, ukungunda okuluhlaza, i-anthracnose, ukubola kwesiqu kunye nezinye izifo zexesha lokugcinwa: Ngomhla wokuvuna, cwina iziqhamo ngamaxesha angama-1000-2000 we-50% yomgubo omanzi kwi-1-2 imizuzu, zichole kwaye zomise. , uze uzigcine kwiqondo lobushushu begumbi.
    Uthintelo kunye nokunyangwa kwe-mango anthracnose: Ukulawula ngexesha lokukhula, sebenzisa i-50% yomgubo omanzi 1000-2000 amaxesha olwelo lwenkungu, utshize kube kanye ngexesha lokuhluma kunye nenqanaba lokuqala lokudubula, emva koko utshize kanye emva kweentsuku ezisi-7. Phinda utshize kwakhona kwiintsuku ezili-10 phambi kokuvunwa kweziqhamo, kwisitshizi esi-5-6. 

    Ukupakishwa kunye noGcino

    Umqulu: 
    25kg/igubu lebhokisi okanye njengeemfuno zakho.
    Phawula: Ukwakhiwa kweekhemikhali kunye nobukhulu bunokulungiswa ngokweemfuno zabathengiIqinile 1rkvIqinile 2phf

    Ugcino:
    Gcina isikhongozeli sivalwe ngokuqinileyo kwindawo eyomileyo, epholileyo nengena umoya. Gcina ngaphandle kwizikhongozeli zokutya okanye izinto ezingahambelaniyo.

    Ukhuseleko loKhuseleko

    Izilumkiso zokuphatha ngokukhuselekileyo
    Ukuphatha kwindawo engena umoya. Nxiba iimpahla ezifanelekileyo zokuzikhusela. Kuphephe ukudibana nolusu namehlo. Kuphephe ukubunjwa kothuli kunye ne-aerosols. Sebenzisa izixhobo ezingatshisiyo. Thintela umlilo obangelwa ngumphunga wokukhupha i-electrostatic.

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