0102030405
I-Factory Direct Supply Betaine 99% Powder Surfactant CAS 107-43-7
Izakhiwo
•I-Vapor Pressure:0.05Pa ku-25℃
•I-Melting Point:301-305 °C (dec.)
•Iphuzu elibilayo:218.95°C (isilinganiso esinzima)
•I-Refractive Index:1.4206 (isilinganiso)
•Ukuminyana:1.00 g/mL ngo-20 °C
•Isikhathi Sokugcina.:2-8°C
•Ukuncibilika.:i-methanol: 0.1 g/mL, ecacile
•AmanziUkuncibilika.:160 g / 100 mL
•I-PSA:40.13000
•I-PKA:1.83(ku-0℃)
• Ukubukeka:Impushana emhlophe
• I-LogP:-1.55750
•IMisa ngqo:117.078978594
Ukucaciswa
Into yokuhlola | Ukucaciswa | |
| Ukubukeka | I-Granule Emhlophe | |
| Ukuhlonza | Dlula Ukuhlolwa | |
| Isivivinyo | ≥99.0% | |
| Amanzi | ≤ 2.0% | |
| i-pH (10% Isixazululo) | 5.0~7.0 | |
| Umbala | ≤ 20 | |
| Izinsalela ekushiseni | ≤ 0.2% | |
Ukusetshenziswa Kwemikhiqizo
1. Izithako Zokudla:
I-Betaine iyatholakala njengesengezo sokudla. Abantu bangathatha izithako ze-betaine ukusekela izinqubo ze-methylation, ukukhuthaza impilo yesibindi, noma ukuthuthukisa ukusebenza kokuzivocavoca.
2. Okuphakelayo Kwezilwane:
I-Betaine ivame ukusetshenziswa njengesengezo ekudleni kwezilwane, ikakhulukazi ezinkukhu kanye nezingulube. Ingathuthukisa ukusebenza kahle kokukhula, ukusebenza kahle kokuphakelayo, futhi isize izilwane zibhekane nezingcindezi.
3. Imboni Yokudla:
I-Betaine ngezinye izikhathi isetshenziswa njengesengezo sokudla ngezinzuzo zayo ezingaba khona, okuhlanganisa indima yayo njengomnikezeli we-methyl. Kodwa-ke, ukusetshenziswa kwayo embonini yokudla akusandile njengezinye izinhlelo zokusebenza.
4. Izicelo Zokwelashwa:
I-Betaine iye yafundelwa ukusetshenziswa kwayo kokwelapha okungaba khona ezimeni ezifana nesifo senhliziyo, isifo sikashukela, nokuphazamiseka kwesibindi. Ucwaningo kulezi zindawo lusaqhubeka.
Iphakheji Nesitoreji
Iphakheji:
25kg/ibhokisi lesigubhu noma njengezidingo zakho.
Phawula: Ukwakheka kwekhemikhali nosayizi kungenziwa ngokugcwele ngezidingo zamakhasimende
Isitoreji:
Gcina ngaphansi kuka-40 deg C (104 deg F), okungcono kakhulu phakathi kuka-15 no-30 deg C (59 no-86 deg F), ngaphandle uma kucaciswe ngenye indlela umkhiqizi. Vikela kumswakama.
Ukuvikela Ukuphepha
Izinyathelo zokuphepha zokuphatha okuphephile
Ukuphatha endaweni enomoya omuhle. Gqoka izingubo ezifanele zokuzivikela. Gwema ukuthinta isikhumba namehlo. Gwema ukwakheka kothuli nama-aerosol. Sebenzisa amathuluzi angashiyi izinhlansi. Vimbela umlilo obangelwa umusi wokukhipha i-electrostatic.