Inquiry
Form loading...

I-CAS 128-44-9 Ibanga Lokudla I-Sorbitol evela e-China

• INOMBOLO YE-CAS: 50-70-4

• Isisindo se-Molecular: 182.174

• I-EINECS: 200-061-5

• Igama Lekhemikhali: I-Sorbitol

• I-Molecular Formula: C6H14O6

• Ifayela le-Mol: 50-70-4.mol

• Ikhodi ye-Hs: 2905440000

    Izakhiwo

    I-Vapor Pressure:  
    • I-Melting Point:98-100 °C(lit.)   
    • Indawo yokubilisa:494.9 °C ku-760 mmHg  
    I-Refractive Index:1.4600   
    I-Flash Point:292.5 °C   
    I-PSA:121.38000   
    I-PKA:pKa (17.5°): 13.6  
    • Ukubukeka:I-crystalline powder emhlophe
    • Ukuminyana:1.596 g/cm3  
    • Ukunyibilika kwamanzi:I-SOLUBLE    
    • Ukushisa Kwesitoreji.:Gcina kwa-RT.  
    • I-LogP:-3.58540    
    IMisa ngqo:182.07903816

    Ukucaciswa

    Into yokuhlola
    Okujwayelekile Umphumela
    Okuqukethwe kwe-Sorbitol, ω% ≥99.0 99.5
    Umswakama, ω% ≤1.5 0.35
    Yehlisa Ushukela, ω% ≤0.3 0.039
    Ushukela Ophelele, ω%
    ≤1.0
    0.14
    Izinsalela ezivuthayo, ω% ≤0.1 0.01
    Pb, mg/kg ≤1
    Noma, mg/kg ≤2
    I-Chloride, mg/kg ≤50
    sulphate, mg/kg ≤100
    I-colon bacillus Ayikho ku-1g
    Ayikho ku-1g

    Ukusetshenziswa Kwemikhiqizo

    Isakhiwo sekristalu se-sorbitol γ yenkampani yethu, okuqukethwe okuphezulu, futhi inezici zokugcina isikhathi eside ngaphandle kokumuncwa umswakama futhi akukho khekhe. Isetshenziswa kabanzi ekudleni, emikhiqizweni yasemanzini, embonini kagwayi nakwezinye izimboni.
    *Imboni Yokudla------Ingasetshenziswa njengesithako esimnandi, esithobisayo, esichelelayo nesishintshi sezicubu.
    1. I-Sorbitol inokuzinza okuhle kokushisa futhi inomphumela wokulondoloza iphunga.Iwushukela osebenzayo ongenashukela kanye nezinto ezibalulekile eziyisisekelo zokudla okusebenzayo. Ingasetshenziswa kumaswidi angenashukela, amakhekhe, i-surimi, neziphuzo njengama-sweeteners nama-humectants.
    2. Thuthukisa inhlangano kanye nokunambitha kokudla, wenze umkhiqizo untekenteke kakhudlwana. Ukwengeza i-sorbitol ekudleni kungavimbela ukomisa nokuqhekeka kokudla, gcina ukudla kusha futhi kuthambile. Kunomphumela osobala esinkwa namakhekhe.
    I-Sorbitol ayinawo amaqembu e-aldehyde, akulula ukuthi ifakwe i-oxidized, futhi ayibangeli Ukusabela kwe-Maillard ngama-amino acid uma ishisiwe.
    3. Inomsebenzi othile wokuphila komzimba futhi ingavimbela ukukhishwa kwe-carotenoids, amafutha adliwayo namaprotheni.
    Ukwengeza i-sorbitol obisini olugxilile kungandisa impilo yeshalofu
    4. Inokuqina okusobala kanye nomphumela wokulondoloza isikhathi eside ku-fish sauce.
    *I-Aquaculture ------ Isilondolozi semikhiqizo yasemanzini, ehlanganiswe namanzi amahhala, ivimbela ukuzala kwamagciwane, iqinisa amaprotheni, futhi igcina umbala wokuqala kanye nephunga elimnandi lemikhiqizo yasemanzini.
    *Imboni Yezokwelapha------Ayiguqulwa ibe yiglucose emzimbeni womuntu, ayinawo ushukela. Ingasetshenziswa njengesithako esikhethekile se-sweetener ezigulini ezinesifo sikashukela kanye nezikhuluphele, futhi ingathuthukisa indawo yamathumbu, ibe nomphumela wokulambisa, futhi ibe nemiphumela esobala ekwelapheni ukuqunjelwa kwe-senile nokuvimbela umfutho wegazi ophakeme.
    *Imboni Yezokunakekelwa Kwempilo Nezimonyo-
    1.Ingaqinisa amazinyo futhi ivimbele ukucasuka, ingasetshenziswa njengento eluhlaza yokuxubha amazinyo. I-Sorbitol inokuqina okwanele futhi ilungele abasiza ekwenziweni okuhlukahlukene. Ingagcina inhlama igcotshiwe, ibe nombala omuhle nokunambitha. Ikakhulukazi i-alkaline toothpaste, i-sorbitol ingenza umuthi wokuxubha obala, insipho esobala, izimonyo ezibonisa ngale, futhi igcine ukuzinza kwesikhathi eside. Ngenxa yokuphola kwayo okukhethekile, iwumkhiqizo omuhle kakhulu wokuhlafuna ushingamu.
    *Imboni Yamakhemikhali
    1. Ingathatha indawo ye-glycerol ukukhiqiza i-alkyd resin ngoba izakhiwo zayo zifana ne-glycerol.Uma iqhathaniswa ne-glycerin, i-sorbitol inokusebenza okungcono kwezindleko ngaphansi kwesimo sezinto ezilinganayo zokuthambisa.
    2. I-Sorbitol ingasetshenziswa njengezinto ezingavuthiwe zokukhiqiza uvithamini C;
    3. Ingasetshenziswa futhi njengento eluhlaza isiraphu, ukumnika umjovo, ithebhulethi yemithi, njenge-dispersant, i-filler, i-cryoprotectant, i-anti-crystallization agent, i-stabilizer yemithi yamaShayina, i-ejenti yokumanzisa, isithuthukisi se-capsule. Amapulasitiki, ama-sweeteners, izisekelo zamafutha, njll.
    *Imboni Yamaphepha------Ingasetshenziswa futhi njenge-surfactant, i-adhesive, i-ejenti evimbela ukomisa iphepha
    *Imboni kagwayi------ I-ejenti yokulawula umswakama embonini kagwayi

    Iphakheji Nesitoreji

    Iphakheji: 
    ifakwe esikhwameni esilukiwe sepulasitiki esingangeni emanzini, 25kg isikhwama ngasinye noma njengezidingo zakho.
    Phawula: Ukwakheka kwekhemikhali nosayizi kungenziwa ngokugcwele ngezidingo zamakhasimendec38ad3ec4177333741d5b744f90d82d8ysIsiqukathi bft

     Isitoreji:
    Impahla eyinqwaba iyi-hygroscopic futhi kufanele igcinwe esitsheni esingangeni moya endaweni epholile, eyomile.

    Ukuvikela Ukuphepha

    Izinyathelo zokuphepha zokuphatha okuphephile
    AKUKHO amalangabi avulekile. Isistimu evaliwe, izinto zikagesi ezingaqhumi uthuli nokukhanyisa. Vimbela ukufakwa kothuli. Ukuphatha endaweni enomoya omuhle. Gqoka izingubo ezifanele zokuzivikela. Gwema ukuthinta isikhumba namehlo. Gwema ukwakheka kothuli nama-aerosol. Sebenzisa amathuluzi angashiyi izinhlansi. Vimbela umlilo obangelwa umusi wokukhipha i-electrostatic.

    Leave Your Message