0102030405
Ukubonelela nge-CAS 74-79-3 Amino Acid 99% L iArginine Powder L-Arginine kwi-Stock
Iipropati
•Uxinzelelo lomphunga:7.7E-08mmHg ku-25°C
•Indawo yokunyibilika:222 °C (dec.)(lit.)
• Indawo yokuBilisa:646 °C ku-760 mmHg
• I-Refractive Index:27 ° (C=8, 6mol/L HCl)
•Ugcino Temp.:Gcina ukuba 0-5
•Ukunyibilika.:H2O: 100 mg/mL,148.7 g/L (20 ºC)
•Indawo yokuflasha:201.241 °C
•PSA:125.22000
•PKA:1.82, 8.99, 12.5(nge-25℃)
•Ukuxinana:1.467 g/cm3
• Imbonakalo:umgubo omhlophe wekristale
•LogP:0.55280
• Ubunzima obuchanekileyo:174.11167570
Inkcazo
Izinto | Iinkcukacha | Iziphumo | ||
| Ukuchongwa | Ukufunxwa kwe-infrared | Iyahambelana | ||
| Isivavanyi | 98.5~101.5% | 99.4% | ||
| Intsalela ekutshisweni | ≤0.3% | 0.08% | ||
| Ikloridi(Cl) | ≤0.05% | | ||
| Isulfate(SO4) | ≤0.03% | |||
| Intsimbi(Fe) | ≤30ppm | |||
| Iintsimbi ezinzima(Pb) | ≤15ppm | |||
| Ukungcola Okuphilayo | Akukho ngaphezulu kwe-0.5% yakho nakuphi na ukungcola komntu okufunyenweyo; Akukho ngaphezu kwe-2.0% yokungcola okupheleleyo kufunyenwe | Iyahambelana | ||
| Ukujikeleza okuthe ngqo [α]D25 | + 26.3 ° ~ + 27,7 ° | + 26,8 ° | ||
| Ilahleko ekomisweni | ≤0.5% | 0.25% | ||
Ukusetyenziswa kweeMveliso
I-1.Arginine iyona kuphela i-substrate ye-synthesis ye-NO, eyenziwa phantsi kwe-catalysis ye-NOS. HAYI yinto ebalulekileyo ye-immunomodulatory factor.
I-NO indlela ye-arginine idlala indima ebalulekileyo ekulawuleni ukukhuselwa komzimba kunye nokukhusela umsebenzi we-intestinal mucosa. IArginine inokukhuthaza ukuveliswa kwe-immunoglobulin kwaye iphucule ngempumelelo i-humoral immune. Uphononongo lubonise ukuba ukongeza kwi-arginine ekutyeni kunokomeleza ukhuseleko lweehagu ezikhulelweyo kunye namantshontsho eehagu asandul' ukuzalwa, ngaloo ndlela kuthomalalisa ukugula kunye nokufa kwamantshontsho eehagu.
I-2.I-endocrine, i-arginine inokukhuthaza umzimba ukuba ukhuphe i-hormone yokukhula kunye ne-insulin, edlala indima ebalulekileyo kwi-metabolism yeswekile kunye neprotheni kwizicubu zomzimba.
I-3.I-NO indlela ye-arginine ibalulekile ekugcineni i-vascular tension rhoqo kunye nokulawula ukuzinza kwengcinezelo yegazi.
4.Uxinzelelo lwe-Anti-oxidative
I-L-arginine yi-scavenger yasimahla yomzimba. I-NO iveliswa yi-reaction ye-L-arginine kunye ne-oksijini ye-molecular catalyzed yi-NOS. Luhlobo olutsha lwe-molecule yolwazi lweeseli ezinokwandisa imithwalo yegazi, inhibit platelet aggregation, inhibit ukwanda kweeseli, kwaye inqanda i-Lipid peroxidation kunye nokwakhiwa kweemveliso zokugqibela ze-glycosylation, njl.
Ukupakishwa kunye noGcino
Umqulu:
25kg/igubu lebhokisi okanye njengeemfuno zakho.
Phawula: Ukwakhiwa kweekhemikhali kunye nobukhulu bunokulungiswa ngokweemfuno zabathengi
Ugcino:
Gcina isikhongozeli sivalwe ngokuqinileyo kwindawo eyomileyo, epholileyo nengena umoya. Gcina ngaphandle kwizikhongozeli zokutya okanye izinto ezingahambelaniyo.
Ukhuseleko loKhuseleko
Izilumkiso zokuphatha ngokukhuselekileyo
Ukuphatha kwindawo engena umoya. Nxiba iimpahla ezifanelekileyo zokuzikhusela. Kuphephe ukudibana nolusu namehlo. Kuphephe ukubunjwa kothuli kunye ne-aerosols. Sebenzisa izixhobo ezingatshisiyo. Thintela umlilo obangelwa ngumphunga wokukhupha i-electrostatic.