0102030405
Ubonelelo ngeFactory Chloramine-B evela eTshayina CAS:127-52-6 enoMgangatho oPhezulu
Iipropati
| Indawo yokunyibilika | 190°C |
| ixesha lokugcina. | Gcina kwindawo emnyama, umoya ongena ngaphakathi, 2-8°C |
| ukunyibilika | I-H2O: 0.1 g/mL, icacile |
| ifomu | eqinileyo |
| Ukunyibilika kwamanzi | 0.1 g/mL |
| Merck | 14,2074 |
| I-BRN | 3599287 |
| InChIKey | KDNCILYKSYKEFJ-UHFFFAOYSA-N |
| EPA Substance Registry System | I-Chloramine B (127-52-6) |
Inkcazo
| IZINTO ZOKUVAVANYA | INGCACISO | IZIPHUMO |
| Imbonakalo | Umgubo omhlophe wekristale | Iyahambelana |
| Ilahleko ekomisweni | ≤0.50% | 0.09% |
| Isivavanyi | ≥99.0% | 99.7% |
| Isiphelo: IMveliso ihambelana noMgangatho woShishino. | ||
Ukusetyenziswa kweeMveliso
Yi-disinfectant ye-organochlorine, kwaye i-chloric esebenzayo ifika kwi-26-28%, ipropati izinzile, ilahleko kuphela i-0.1% ye-chloric esebenzayo emva kokungena moya kugcinwe unyaka o-1. Inyibilika kancinane emanzini, kwaye Ukuvuselela kunye nokudleka kuncinci, ngoko ke ukusebenza kucotha kune-hypochlorous acid. I-Chloramine-B isetyenziselwa ukubulala iintsholongwane kwisikhongozelo samanzi okusela, zonke iintlobo zetafile, iziqhamo kunye nemifuno(5ppm), amanzi eaquaculture kunye nezixhobo ze-enamel(1%). Ikwanokusetyenziselwa ukucoca amabele eenkomo, ikomityi yobisi, iphecana lokuchama imfuyo, ukubhitya, njl.
Ukupakishwa kunye noGcino
Ukupakishwa: 1kg/i-aluminium foil bag, kunye neeplastiki ezimbini ngaphakathi.
25kg/ifayibha igubu, kunye neeplastiki ezimbini ngaphakathi.


Imiqathango yokugcina ngokukhuselekileyo, kuquka nakuphi na ukungahambelani
Gcina isikhongozeli sivalwe ngokuqinileyo kwindawo eyomileyo, epholileyo nengena umoya. Gcina ngaphandle kwizikhongozeli zokutya okanye izinto ezingahambelaniyo.
Ukhuseleko loKhuseleko
| Ulwazi ngoKhuseleko | |
| Iikhowudi zeNgozi | C |
| Iingxelo zoMngcipheko | 22-31-34-42-2 |
| Iingxelo zoKhuseleko | 7-22-26-36/37/39-45 |
| I-RIDADR | UN 3263 8/PG 2 |
| WGK eJamani | 3 |
| RTECS | DA9300000 |
| Idatha yezinto ezinobungozi | 127-52-6(Idatha yezinto ezinobungozi) |
Ukuphatha kwindawo engena umoya. Nxiba iimpahla ezifanelekileyo zokuzikhusela. Kuphephe ukudibana nolusu namehlo. Kuphephe ukubunjwa kothuli kunye ne-aerosols. Sebenzisa izixhobo ezingatshisiyo. Thintela umlilo obangelwa ngumphunga wokukhupha i-electrostatic.











